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Job Description Plans, manages, and coordinates project activities to ensure goals and objectives of multiple and large projects are accomplished within prescribed time-frame and funding parameters. Establishes timelines and ensures project deadlines are met. Maintains integrity
MCTH-560: Health and Wellness Systems Integration This course prepares culinary professionals to become effective partners within integrated health and wellness systems. Students explore the U.S. healthcare system, social and structural determinants of health, and the Whole
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