The Culinary Innovation Manager drives the development of new menu items and strategic culinary initiatives for Jimmy John’s, from concept approval through launch. This role leads hands‑on product development across all segments and dayparts, bringing ideas
Category: Ancillary Administrative & Patient Services Job Type: Part time Shift: Rotating - 08 Hour Location: Palo Alto, CA Req: LP_00026879-2656013 Employee Group: SEIU Benefits Eligible: No Remote Eligible: No Department: Clinical Food Services Scheduled Weekly